Ingredients,
Sweet potato - 1
Tomatoes - 3-4 slices
Ginger- 1 tbsp ( grated)
Coriander - 1/2 cup
Salt - 1/4 tsp
Rice flour- 1 tbsp
Olive oil - 1/2 tsp
Butter - 1/4 tsp for one sandwich roll ( or for each of the two bread slices )
- Cut the sweet potato into three parts and cook them till three whistles in a cooker and peel off the skin.
- Mash the potatoes ,add grated ginger , chopped coriander leaves,salt and rice flour.
- Pat them into square shapes or any desired shape and bake it in a hot pan(on a stove top) with olive oil on both the sides.
- Take a sandwich roll and cut into two pieces . Apply butter on the inner side of the bread and toast it.
- Turn this on the other side and slightly toast it.
- Put the sweet potato patty and sliced tomatoes in between two toasted sandwich bread slices.
Cook sweet potatoes and peel off the skin and mash them.
Add ginger,salt and rice flour and mix well.
Pat them into square shapes and toast them both the sides with
olive oil or butter.
Toast it.
Cut the sandwich roll in the middle.
Toast it with butter on the sides with butter.
Toasted sandwich roll.
Add the sweet potato paaty .
Add sliced tomatoes.
Sandwich.
Cut it diagonally.
Sweet potato and tomato sandwich.
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